[Mom's Side Dish] Shrimp Hargau (Dumplings) Filled with Shrimp 11pcs, +- 200g

Eommason Beef Dumplings – Lean Beef & Veggies

Meat dumplings filled with beef and vegetables. Enjoy their juicy, clean flavor steamed, pan-fried or in dumpling soup.

• Beef & veggie filling
• Juicy, clean flavor
• 12 pcs

How to Enjoy

1. Prepare from frozen.
2. Steam in a steamer, or pan-fry, add a little water, cover and cook through. Follow the cooking time on the package.
3. Serve with soy dipping sauce, or cook in boiling broth for dumpling soup (manduguk).

Keep frozen (-18°C or below). Do not refreeze after thawing—eat right away.