[AUS/Frozen] Wagyu MB 7+ Chuck eyeroll Grill (±1cm/200g)

Rich & Savory Wagyu MB 7+ Fresh Ribeye Steak

Wagyu MB 7+ ribeye cut ~1cm. Enjoy even marbling and beefy flavor with easy pan cooking.

• MB 7+ marbling: Enjoy the rich flavor of Wagyu fat.
• ~1cm steak cut: Ideal thickness for pan-searing golden.
• Frozen, 250g: Great as a single steak or to share.

How to Enjoy

1. Thaw slowly in the refrigerator, then pat dry and season with salt & pepper.
2. Sear both sides golden in a hot pan, then cook to your liking based on thickness and heat. Add butter & garlic for extra flavor.
3. Rest 3–5 min off the heat, slice and serve with grilled veggies.