[Baekjeong/Chilled] Pork Belly for Bossam (400g)

Baekjeong Pork Belly Suyuk with Garlic Sauce

Tender boiled pork belly suyuk with garlic sauce and spicy radish salad (musaengchae). Enjoy juicy pork, zesty sauce and a crisp side together.

• Tender, juicy pork belly suyuk
• Garlic sauce & musaengchae included
• 400g

How to Enjoy

1. Set the sauce and musaengchae aside and heat only the pork in a steamer until hot all the way through.
2. To microwave, place in a microwave-safe dish with a little water, cover with a microwave lid and heat as directed.
3. Top the warm pork with garlic sauce and enjoy with musaengchae.

Keep refrigerated (0–5°C). Seal after opening and use soon.