Korean Chef's Premium Marinated Galbi for Grill (±5mm/320g)

Pear & Garlic Marinated Boneless Short Rib

Tender short rib finely scored and aged in a marinade with Korean pear and garlic. Enjoy its sweet, savory flavor simply grilled.

• Pear & garlic marinade: No seasoning needed—just thaw and cook.
• ~5mm scored short rib: Marinade soaks in evenly through the cuts.
• Frozen, 320g: Great for family meals or home parties.

How to Enjoy

1. Thaw slowly in the refrigerator.
2. Grill over medium heat in a hot pan or grill, flipping often. Adjust the heat so the marinade doesn't burn, and cook the meat through.
3. Serve warm with rice, lettuce wraps and grilled veggies.