[AUS/Fresh] Wagyu MB 7+ Korean style Samgaksal Grill (±5mm/200g)

The triangle meat has excellent meat color and flavor. It is a special cut that can only be obtained from about 3kg of a cow. The triangle meat of Wagyu has a chewy yet soft texture that is not tough due to its rich marbling.

Selected for grilling, cut into 5mm to 8mm thick pieces.