![[AUS/Frozen] Wagyu MB 7+ Shabu slice (Chuck tender) (±1.5mm/200g)](http://super-market.asia/cdn/shop/files/WhatsApp_2024-05-25_11.59.56_b03b9cd6_de1bdbb8-7613-4db0-8b11-80c6823d1c6c.jpg?v=1717042733&width=480)
[AUS/Frozen] Wagyu MB 7+ Shabu slice (Chuck tender) (±1.5mm/200g)
21%
Rp 149.000
21%
Rp 149.000
[AUS/Frozen] Wagyu MB 7+ Shabu slice (Chuck tender) (±5mm/200g)
Kuri-sal is a cost-effective cut of beef that is so delicious and light that it is also called grilled steak. If overcooked, it may become tough, so I sliced it and prepared it for shabu.
Although it is a high-grade wagyu, it is soft and light without being greasy. In Korea, it is widely used as shabu-shabu or meat tenderloin, so why not try shabu-shabu this week with cost-effective refrigerated meat?
frozen. Weight: 200g